They’re cool and refreshing, and totally customizable! Dress yours up with nuts, fruit, and all the fancy drizzles you can handle.Read More - Recipe: Vegan Fancy Fudge Pops Read More
Can you imagine a life where every so often, you pack up, hop on a plane and go live and work in a totally different part of the world? Sound appealing? Maybe a little hard, too? It’s reality for our Flavour Guru Andrea.
“I love it. There are some things that are really hard about moving, but I love the cultural differences around the world. You learn a lot and it challenges you a lot.”.
Travel is in Andrea’s blood. Born in England, and raised in Australia, Andrea is well accustomed to being on the go. She spent a year and half traveling through Europe after university, she spent months in Nepal and Africa. Now with Ben & Jerry’s she’s working around the world, launching new flavours with local appeal in Australia, Japan, the Unites States, and now the English countryside.
“My favorite places are often wherever I am at the moment, with the people I’m with.”
Check out Andrea’s Flavour Guru story and learn more about her work and play in different parts of the world.
What’s even better than strawberry shortcake? Vegan Chocolate Strawberry Shortcake! These shortcakes are a snap to make and will be a hit with the whole crew.Read More - Recipe: Vegan Chocolate Strawberry Shortcake Read More
Your passion for ice cream is going to make 2021 your best (and tastiest) year yet! Add these resolutions to your list and embrace your love of all things euphoric.Read More - 8 New Year’s Resolutions for the Ice Cream Fanatic Read More
It’s been a swirl of a year! These are the flavours our fans scooped up the most in 2020.Read More - Top 5 Ben & Jerry’s Flavours of 2020 Read More
Like chips and dip, but for dessert! Dip holiday cookies, pretzels, graham crackers, and more in this euphoric cookie dough dessert dip.Read More - Recipe: Ben & Jerry's Cookie Dough Dessert Dip Read More